One Off Hospitality is a critically acclaimed Chicago-based restaurant group known for its diverse portfolio of unique culinary concepts. Founded by a team of passionate individuals including Paul Kahan, Donnie Madia, Terry Alexander, and Eduard Seitan, the group has been instrumental in shaping Chicago's dining scene. Their establishments, ranging from Mediterranean-inspired avec to the beer-and-pork focused The Publican and the lively Big Star taqueria, consistently garner praise for their quality, creativity, and distinct atmospheres. One Off Hospitality is committed to providing exceptional food and beverage experiences, fostering community, and pushing culinary boundaries.
Serves as the central administrative, operational, and culinary development hub for the group's diverse restaurant portfolio.
Located in the dynamic Fulton Market District, the headquarters likely incorporates modern office spaces and potentially facilities for culinary experimentation, reflecting the group's innovative spirit.
A dynamic and collaborative environment driven by a passion for hospitality, culinary excellence, and creativity. Emphasis on teamwork, high standards, and genuine guest experiences.
The headquarters is pivotal for strategic decision-making, brand management, and ensuring consistent quality and innovation across all One Off Hospitality establishments, significantly contributing to Chicago's reputation as a food destination.
While One Off Hospitality's operations are primarily concentrated in Chicago, its influence is felt globally. The group's innovative concepts, award-winning chefs, and commitment to quality have set trends and inspired the international culinary community. Their restaurants are frequently featured in global media, and their leaders participate in international culinary events, showcasing Chicago's vibrant food scene on a worldwide stage.
161 N Sangamon St
Chicago
IL
USA
Address: 615 W Randolph St, Chicago, IL 60661
Serves as a landmark dining destination in Chicago's West Loop, attracting a loyal local following and international visitors for its distinctive culinary offerings.
Address: 837 W Fulton Market, Chicago, IL 60607
Anchors the Fulton Market culinary scene, offering a robust and rustic dining experience focused on sustainably sourced ingredients and an extensive beer selection.
Address: 1531 N Damen Ave, Chicago, IL 60622
A beloved neighborhood institution in Wicker Park, providing a vibrant, casual, and accessible dining and social experience.
Address: 1545 N Damen Ave, Chicago, IL 60622
Offers a distinctive retro-diner experience in Wicker Park, complementing its neighbor Big Star and diversifying the group's offerings in the area.
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As of April 2025, One Off Hospitality Group' leadership includes:
One Off Hospitality Group has been backed by several prominent investors over the years, including:
No major C-suite executive hires or departures at One Off Hospitality have been publicly announced in the last 12 months. The group is known for a stable and consistent core leadership team.
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One Off Hospitality likely utilizes standard professional email formats for its employees. Common patterns include [firstinitial][lastname]@[companydomain.com] or [firstname]@[companydomain.com] for some key personnel.
[firstinitial][lastname]@oneoffhospitality.com
Format
kbrowne@oneoffhospitality.com
Example
75%
Success rate
Eater Chicago • January 9, 2024
One Off Hospitality announced the closure of its Avec River North location. While citing current economic challenges, the group reaffirmed its commitment to the original West Loop Avec and its other diverse concepts across Chicago....more
Eater Chicago • June 28, 2023
Expanding its popular Big Star brand, One Off Hospitality launched Big Star Mariscos, a new seafood-focused restaurant in Chicago's West Town neighborhood, offering fresh takes on coastal Mexican cuisine....more
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